A Treasury of Jewish Holiday Baking

A Treasury of Jewish Holiday Baking

Book - 1998 | First edition.
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A professional baker and journalist offers a guide devoted exclusively to recipes for a full range of Jewish holiday baked goods, from raisin challah to flourless Passover cakes, accompanied by information on holiday customs.
Publisher: New York ; Toronto : Doubleday, [1998]
Edition: First edition.
Copyright Date: ©1998
ISBN: 9780385479332
Branch Call Number: 641.815089924 Gol
Characteristics: x, 370 pages : color illustrations ; 24 cm


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