Bonjour Kale

Bonjour Kale

A Memoir of Paris, Love, & Recipes

Book - 2016
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A memoir of love, life, and recipes from the woman who brought kale to the City of Light

The story of how one expat woman left her beloved behind when she moved to France-her beloved kale, that is. Unable to find le chou kale anywhere upon moving to the City of Light with her new husband, and despite not really speaking French, Kristen Beddard launched a crusade to single-handedly bring kale to the country of croissants and cheese. Infused with Kristen's recipes and some from French chefs, big and small (including Michelin star chef Alain Passard) Bonjour Kale is a humorous, heartfelt memoir of how Kristen, kale, and France collide.

Publisher: Naperville, Illinois : Sourcebooks, [2016]
Copyright Date: ©2016
ISBN: 9781492630043
Branch Call Number: 641.65347 Bed
Characteristics: xiii, 335 pages ; 21 cm


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Aug 27, 2016

Cute story. Quick, casual read.

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