Simple

Simple

The Easiest Cookbook in the World : No Recipe Has More Than 4 Steps or 6 Ingredients

Unknown - 2016 | First English edition.
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This is really the EASIEST COOKBOOK IN THE WORLD. Every recipe has less than four steps and fewer than six ingredients, illustrated with more than 1,000 user-friendly photographs. No wonder it is an overnight international bestseller!
Want a quick answer to "What should I eat?" Simple- with its clean design, large type, straightforward photos, and handy icons-will have you enjoying a meal in minutes. Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-François Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His "at-a-glance" approach will change your relationship with your kitchen. You'll find yourself whipping up dishes as varied as Thai-Basil Beef, Saffron Risotto, Mozzarella and Fig Skewers, Salmon and Lentil Salad, Jumbo Shrimp Curry, and Pistachio and Cherry Cookies
Publisher: New York, NY : Black Dog & Leventhal, 2016.
Edition: First English edition.
ISBN: 9780316317726
Branch Call Number: 641.555 Mal
Characteristics: viii, 391 pages : colour illustrations ; 26 cm

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