Betty Crocker Sheet Pan Desserts

Betty Crocker Sheet Pan Desserts

Delicious Treats You Can Make With A Sheet, 13 X 9 or Jelly Roll Pan

Book - 2016
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Make easy, no-fuss desserts with everyday sheet, 13x9 and jelly roll pans. From big-batch cakes and slab pies to creative bars and candy, the sheet pan is a kitchen star.

A sheet pan, or its sibling the 13 x 9 pan, can be found in almost every kitchen, and is a versatile tool--from baking to freezing to refrigerating, the sheet pan delivers terrific desserts. The 125 recipes here, each with a photo, show the variety of recipes, with chapters on Cakes, Bars, Brownies, Slab Pies, Candy and Refrigerated and Frozen Desserts.

Also included is information on how to get the most from a sheet pan; how to freeze desserts; tips on gift giving, bake sales, and mailing; and clever serving ideas such as brownie ice cream sandwiches. From luscious German Chocolate Sheet Cake and Mudslide Ice Cream Cake to Peanut Butter Fudge Bars and Apple-Pomegranate Slab Pie, sheet pan desserts are the perfect choice for delivering big results and flavor with little effort.
Publisher: Boston : Houghton Mifflin Harcourt, 2016.
ISBN: 9780544816237
Branch Call Number: 641.86 Bet
Characteristics: 288 pages : colour illustrations ; 23 cm
Additional Contributors: Betty Crocker Kitchens
Alternative Title: Sheet pan desserts

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