Fried Chicken & Friends

Fried Chicken & Friends

The Hartsyard Family Cookbook

Book - 2016
Rate this:
From the owners of Hartsyard, a restaurant with a cult following in Sydney, Australia, comes a book of 100 recipes for food that puts a party on your plate! It's American Southern-style cooking at its best, perfected by Gregory Llewellyn, a New York chef who moved around the U.S. honing his skills, then helped open fourteen restaurants along the East Coast before following his Australian wife, Naomi Hart, to Sydney. These restaurateurs believe in "leaf to root, nose to tail"cuisine--using the entire food source--and they practice back-to-the-land food production in their culinary adventures. Under these principles, the recipes in Fried Chicken & Friends are surely the most flavorful dishes in both hemispheres. As the Hartsyard motto goes, "Good food makes good memories. It should be savored and shared in fine company."
Publisher: San Diego, CA : Thunder Bay Press, [2016]
Copyright Date: ©2016
ISBN: 9781626865884
Branch Call Number: 641.5975 Lle
Characteristics: 253 pages : colour illustrations ; 27 cm
Additional Contributors: Hart, Naomi - Author
Alternative Title: Fried chicken and friends

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at VPL

  Loading...
[]
[]
To Top