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Book, 2016
Current format, Book, 2016, 2nd edition., Available .
Book, 2016
Current format, Book, 2016, 2nd edition., Available . Offered in 0 more formats
From choosing and outfitting a business vehicle to franchising and everything in between, this guide to starting your own food truck business quickly, affordably and successfully covers such information as creating a mobile menu, securing the correct licenses and permits and online advertising.
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