Holiday Cooking Around the World

Holiday Cooking Around the World

Revised and Expanded to Included New Low-fat and Vegetarian Recipes

Book - 2002
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Featuring foods, cultures, and holidays from around the world, go on a tour of international kitchens as cooks prepare traditional holiday dishes. with easy-to-follow recipes from many different countries, readers are given a sampling of the celebrations held in each featured country.
Publisher: Minneapolis : Lerner Publications Company, [2002]
Copyright Date: ©2002
ISBN: 9780822541288
Branch Call Number: J 641.568 Hol
Characteristics: 72 pages : color illustrations ; 23 cm.
Additional Contributors: Cornell, Kari A. - Author


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